Buffalo Corn on the Cob
$0.00Price
Ingredients:
- 8 ears of corn
- 1 (12oz) bottle Frank's buffalo wing sauce( or any hot sauce)
- 1/2 packet Ranch seasoning mix
- 2 tbsp Butter
Instructions:
Combine all ingredients into a marinade and brush half of the mixture over de-husked ears of corn. Continue cooking the corn using any method you like. Once finished season with prefered amount of leftover marinade.
